Sentence examples for refrigeration fish from inspiring English sources

Department V.2 (Perishable Centre) of the TGSH is located there, and all testing of foods and food products that require refrigeration (fish, meat, fruit and vegetables) are performed there 365 days per year.

Overfishing along the coasts of the North Sea spurred the development of deep-sea fishers such as the Brixham and otter trawlers, which might serve as motherships for longlining dories; in the 19th century, advances such as rail transport, canning, and refrigeration allowed fishing to become a full-fledged industry.

The funds mean the crumbling harbour wall can be renewed and facilities such as fish refrigeration, a crane and improved moorings can be planned.

The new funds mean a crumbling harbour wall can be renewed and port facilities such as fish refrigeration, a crane and improved moorings can be planned.

As large boats and refrigeration have spread, fishing fleets have covered greater distances and hoovered up larger catches.

Salt cod, traditionally made to preserve the fish without refrigeration or freezing, has a texture completely unlike fresh cod.

Without adequate refrigeration, the meat and fish has been festering into maggot-infested pulp.

Tempering means we remove a piece of meat or fish from refrigeration prior to cooking it (the length of time depending on the size and cut but always with an eye to maintaining standards of food safety) and allow the temperature to both rise and equalize.

Putting a small weight on the fish during refrigeration facilitates the brining process.

(Sushi originated as a pre-refrigeration way to preserve fish. Wrapped in layers of rice, the fish would slowly ferment, then the rice was thrown away and the fish was eaten).

At that time, lack of refrigeration required curing or marinating fish to preserve its texture.