Sentence examples for referenced amount from inspiring English sources

Adding CaCO3 at the referenced amount (4 g/L) adjusted the pH of the fermentation broth only to 5.3 at 18 hours of cultivation.

Food and Drug Administration definitions say that to be a good source of a nutrient, the reference amount of a food must provide 10 to 19 percent of the daily value.

The daily value for calcium is 1,000 milligrams, and the reference amount for nuts is 30 grams, or about an ounce, Ms. Stark explained.

A vial with a reference amount of radioactivity of 123I was included in the planar images.

Then, the target amount is divided by the endogeneous reference amount to obtain a normalized target value.

The target amount was then divided by an endogenous reference amount (GAPDH; Applied Biosystems) to obtain a normalised target value.

For example, for the cheese and crackers, for which we displayed a portion size of 30 and 25 g of cheese and crackers respectively, the cheese corresponded to 0.75 of the reference amount (40 g) and the crackers corresponded to 0.76 of the reference amount (33 g), so the total reference portion for this food was (0.75 + 0.76)/2, or 0.75.

For each experimental sample, the amount of target and endogenous reference were determined from the respective standard curves, and then the target amount was divided by the endogenous reference amount to obtain a normalized target value.

Given that the amount of discharge depends on numerous factors, such as livestock species, growth period, forage, and weather, this study adopted reference amount of related livestock to determine the amount of discharge [ 33, 34].

On average, participants rated the number of portions displayed as less than the reference number of portions in 19 out of 24 foods that were presented in larger portions (>1 reference amount), while they rated the number of portions as more than (8 foods) or equal to (1 food) the reference amount in all the 9 foods that were presented as less or equal to 1 reference portion.

In most instances, false positives occurred because the food failed to meet the nutrient criteria per reference amount (a standard serving size established for each food category), although they met the nutrient criteria per on-pack serving.