Your English writing platform
Discover LudwigExact(1)
This occurs at ∼1100 K in BFO but reduces in temperature with increasing Ca content and involves a significant interval (10 s of degrees) of coexisting phases.
Similar(59)
The silica-supported complex in contrast exhibits reduction events that are all reduced in temperature relative to the unsupported salt.
In contrast, the silica-supported complex exhibits reduction events that are all reduced in temperature relative to the unsupported salt.
To reach the desired temperature and pressure, the feed gas is first cooled as a single phase in a heat exchanger to −70°C Thereafter, the feed gas is reduced in temperature and pressure through a throttling valve.
As such, the PCR profile had an initial denaturation stage of 15 min at 95 °C, followed by 35 cycles of 94 °C for 30 s, 63 °C for 90 s (reducing in temperature by 1 °C every cycle to 49 °C).
Here's another objection: the batteries on the EV1 don't work as efficiently, and range is reduced, in temperatures under 50 degrees.
The first one is connected with the critical temperature of steel; whereas, the second directly with the fire moment (in time units) when member carrying capacity, reduced in high temperature, becomes insufficient.
They also create a thermal buffer that reduces fluctuations in temperature.
Results using the unsteady FGM greatly reduces errors in temperature with differences that are under 10%.
Compared with the conventional fermentation, the consumption of cooling water can also greatly reduce in high temperature fermentation, which leads to lower energy consumption and production cost for large-scale industrial fermentation, especially in tropical or subtropical areas.
Left panel: transcription of hvyA is strongly reduced in ctrA401 (temperatureerature sensitive) and Δ pleC strains compared to WT Caulobacter.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com