Reduction in the signal observed for CSH, may be due to lack of specific RNA hybridization, resulting from reduced homology between potato and tomato, or from cases where more than one potato transcript hybridized to a single tomato clone.
Although many papers have been published demonstrating how acrylamide can be reduced in cooked potato products by modification of process, variety selection is of great importance.
Similarly to tomato, in CCD-reduced potato tubers only residual detection of abundant glycoproteins remained, most likely Sola t 1 (patatin of about 43 kDa) and Sola t 2 (cathepsin D-protease inhibitor of about 21 kDa) (Figure 3 and Figure S2B).
If you are baking just one or two potatoes, or a sweet potato, reduce the power so the outside doesn't scorch by the time the inside is done.
A heavy reliance on just one or two high-yielding types of potato greatly reduced the genetic variety that ordinarily prevents the decimation of an entire crop by disease, and thus the Irish became vulnerable to famine.
Inclusion of potato slightly reduced the feed cost, although egg production and quality were statistically insignificant and found to be similar among the treatment groups.
The inclusion of potato starch reduced (P<0.05) the ileal digestibility of organic matter (OM) and starch, and the total tract digestibility of CP.
The ZtYAP1 mutant slightly reduced growth on regular Potato Dextrose Agar (PDA) compared to wild type.
In three cases of rice allergy, the hypoallergenic diet was reduced to intake of potato only.
For example, modification of ADPGp expression reduced starch metabolism in potato [ 27].
In another study, reduced photosynthetic activity of potato leaves by silencing cytosolic fructose 1, 6 bisphosphatase did not have an effect on tuber yield or plant growth and it was concluded that tuber starch biosynthesis is not source limited [ 4].
