Pre-treatment with P4 reduced occurrence of premature luteolysis (PL; 79.2% in non-treated vs. 13.5% in treated cows; P < 0.01), but there was no effect of treatment with 17β-E2 on percentage of PL.
Finally, recent data suggest that the early administration of corticosteroids after in-hospital CA was associated with an increased survival rate and reduced occurrence of extra-cerebral organ failures [134]; whether these effects were secondary to an anti-inflammatory effect or the treatment of a relative adrenal insufficiency [135], it remains to be further evaluated.
Decreased plasma and liver cholesterol levels and a significantly reduced occurrence of ventricular fibrillation (29% vs. 100%, P < 0.01), determined via the mean number and duration of episodes (0.6 ± 0.4 and 2.1 ± 1.4 s vs. 2.8 ± 0.8 and 53.5 ± 14.4 s in diabetic hypercholesterolaemic rats, both P < 0.01), were observed in these animals.
Overall, dexamethasone or ACTH significantly reduced occurrence of seizures.
Some of the changes we documented in our fragments are therefore expected, particularly the lack or reduced occurrence of some pollination systems [27], [28], [82].
This could theoretically result from worsening of glycemic control but also, and more likely, from reduced occurrence of hypoglycemia.
Our cohorts showed reduced occurrence of acute-phase CAL and cardiac sequelae compared with patients in either nationwide survey.
Reduced occurrence of stepping errors in the rapid step test was related to small molecules within glycerophospholipid, carbonyl and carboxylic acid metabolite classes (Supplemental Table 5).
Palonosetron more effectively reduced occurrence of CINV in patients receiving HEC or MEC compared with other agents in this real-world setting.
Antisense TSS transcripts (PROMPTs) are thought to utilize cryptic PAS close to the TSS, whereas sense TSS transcripts may have reduced occurrence of cryptic PAS.
Even though there are obvious study limitations based on diet and lifestyle variables, several trials detected an association between dietary intake of specific flavonoids or flavonoid subclasses and reduced occurrence of certain cancer types.
