Sentence examples for reduce energy density from inspiring English sources

A growing body evidences showed that eating fruits can reduce energy density and reduce energy density is associated with lower energy intake and decrease body weight [ 24].

In both diet meal plans, strategies to reduce energy density of the diet, such as incorporating vegetables and water-rich foods in meals and snacks, were encouraged.

We investigated whether three methods of reducing energy density (decreasing fat, increasing fruit and vegetables, and adding water) differed in their effects on energy intake across the day.

This study assessed the of a choice architectural intervention aimed at reducing energy density of meals consumed by male university students, by proportionally increasing their vegetable consumption.

Too much PTFE could decrease the conductivity of the electrode and inhibit the penetration of aqueous electrolyte ions into the micropores in the electrode materials, resulting in reduced energy density and specific capacitance [20].

These findings suggest that the combination of reducing fat content (to obtain a reduced energy density product) and adding whey protein (to increase satiety capacity) allows obtaining dairy desserts for weight management.

For example, increasing RS reduces energy density of the diet.

This weight loss had been linked to reduced energy density [ 28].

We show that in conventional, competition-based bioluminescence resonance energy transfer (BRET) assays of membrane protein stoichiometry, the presence of competitors can alter tagged-protein density and artifactually reduce energy transfer efficiency.

The results showed that for a fixed laser input power, increasing scan speed reduced energy input density, resulting in serious unfused defects in the interlayers.

Strategies to reduce energy intake include: improving portion control (by reducing portion size or number of serves) and lowering energy density (by increasing intake of low energy dense foods such as fruits and vegetables and reducing intake of foods with high energy density such as high fat/sugar foods).