Sentence examples for recipes published from inspiring English sources

How to can, pickle and preserve foods, with recipes published in The New York Times.

"The Essential New York Times Cookbook" includes more than 1,000 recipes published in The Times and updated by Hesser.

Which brings up another point about his sameness: "Fowl Tips," a book of his favorite chicken recipes, published in 1984.

The cookbook will highlight the best recipes published in The Times, from the earliest food articles in the late 19th century until today.

Taste of Home, a collection of reader-submitted recipes published by the Reader's Digest Association, has a circulation of 3.2 million.

They began to appear during the Civil War, written by housewives, North and South, who contributed their best and hitherto secret recipes, published them locally on a shoestring, and sold them to raise money for the home-town troops.

The Silver King is a reinterpretation of a recipe published in the Savoy Cocktail Book in 1930.

Elizabeth David suggests beef in A Book of Mediterranean Food, and Tessa Kiros goes for a beef and pork mix in her aunt's recipe, published in Falling Cloudberries.

In ice creams, I learned that lesson from a French recipe published in 1768 for fromage aux épingles, or cheese with pins.

Although the recipe published online doesn't mention it, Ruth Wakefield explains in her 1953 Little Toll House Cook Book that at the inn they refrigerated cookie dough overnight.

On the Guardian's website you can read about the global collapse of tuna populations – then, in a recipe published the following day, learn how to prepare a tuna salad, without a word about the implications.