Sentence examples for recipe process from inspiring English sources

However, there was another background recipe process taking place using the IFTT service Fig. 4. Fig. 4 Collecting twitter data.

However, not all ingredients have the same function in the recipe selection process and it is unlikely that the most popular ingredients impact the recipe selection process since those are mainly staple food.

By optimisation of recipe and process parameters, it is possible to obtain increased microbial safety of DFS while maintaining the sensory qualities of the sausages.

In contrast to many other FCDB, the nutrient content (38 nutrients) of commercial food products is calculated by way of a recipe simulation process using listed ingredients, and includes information on fortified nutrients.

Here, the importance of recipe and process variables on VTEC (O157 H7 and O103 H25) reductions in two types of DFS, morr and salami, was determined through three statistically designed experiments.

A BioXpert recipe controlled process in the SUB stirred tank reactor from 21 35% via one dissolved oxygen probe (DO1), and then from additional oxygenation direct to the biomass containing chamber.

We leave the question about which types of ingredients may drive the recipe selection process for future research.

This indicates, that on the first glance our synthetic ingredient popularity distribution which is generated by a random recipe selection process does not differ from our empirical observations.

Otherwise, we may conclude that external forces such as users' ingredient preferences or seasonality of ingredients impact the recipe selection process.

This means that users' ingredient preferences reveal stronger favor or disgust for selected ingredients than we would expect to observe if the recipe selection process would be random.

From these two observations we can derive that the recipe selection process of users seems to be at least partly driven by the ingredient preferences of users, since the ingredient preferences which are generated via the recipe selection process are more focused towards few ingredients and less focused towards others than one would expect if the process would be random.