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Fig. 6 R real as a function of the noise levels for the reconstruction of image "Lena" Fig. 7 The reconstructed "Lena" images with 294 × 294 pixels from the Gaussian noisy oversampled diffraction pattern.
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Interestingly, the change in real impedance as a function of temperature is not linear as one might expect.
Then considering these combinations, we plotted the real power as a function of the ICC, which may differ from the a priori postulated value.
Thickness changes and the permeability of composite ultrafiltration membranes are obtained simultaneously and in real-time as a function of filler concentration and transmembrane pressure.
The competition between transverse surface and sub-surface cracks in a thin, hard coating bonded to polycarbonate substrate due to spherical indentation is investigated in real-time as a function of coating thickness and indenter radius.
The soft on-line photoionisation analysis leads to a more interpretable mass spectra with few fragment ions and gives the evolution of the main markers of volatiles produced in real-time as a function of the temperature.
Using such task, it is reasonable to suggest that the central nervous system modulated its use of visual information in real-time as a function of the relevancy of the visual cue.
In terms of the sensory "gating" perspective [11], [12], one possible explanation is that the central nervous system modulates its use of sensory information in real-time, as a function of the relevance of the afferent cue.
If the noise present in the visual cues provided to the central nervous system is relatively stable, then the signal-to-noise ratio is modulated in real-time as a function of limb velocity during goal-directed action.
Here, the mother function and scaling function, both have a real as well as a complex component.
Although the components of real absorption vary as a function of the chosen closure rules, our results show that real absorption is increased by 0.58 % in the S1 and it decreases by 1.02 % in the S2.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.
Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com