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Discover LudwigThe phrase "readily help" is grammatically correct and can be used in written English.
It means to offer assistance or support without hesitation. Example: Our team of volunteers is always happy to readily help those in need in our community.
Exact(10)
The authors conclude that the proposed approaches may readily help researchers to design biomarker trials, but novel approaches are still needed.
Yet there is a general amity that prevails, a belief that, as Ms. Schachter said, a Jew will readily help another Jew in need.
At Lyon, in any case, you quickly detect the staff's easy hospitality — they touch you on the shoulder, call you Monsieur or Madame in thick accents, and readily help you navigate the menu's trickier sections.
At Lyon, in any case, you quickly detect the staff's easy hospitality they touch you on the shoulder, call you Monsieur or Madame in thick accents, and readily help you navigate the menu's trickier sections.
Through online customer communities and other social apps, these organisations are inviting their customers to play an entirely new role in the company - a role those customers are often eager to fulfil: they readily help each other with common problems, provide tips for better product use and trumpet their enthusiasm for the brands they love.
Nonetheless, even in today's more polarized political climate, there are a number of chronically under-used resources that could readily help stabilize college drop-out rates.
Similar(50)
Even some Democrats privately express annoyance that they so readily helped Mr. McConnell rack up his wins.
Marty grew disengaged from the organization as well, distancing himself from teammates and refusing to mentor younger analysts whom he had readily helped before.
One survey found that 65% of executives thought that consumers could readily name without help—a good quality brand in a big-ticket category like major home appliances.
Although the drugs have remained readily available, help for people like Carpenter and Nelson has not.
This process is called scoring, and it allows the heat to penetrate the fat more readily and help to break it down into a hard, sizzling crust that is appealing to many roast aficionados.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com