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And if you want explanations, you have to read labels.
It is not enough to read labels or ask waiters.
The confusion arises the moment consumers start to read labels.
When shopping, Dr. Farley said, "read labels and compare products, then choose those with lower sodium".
The F.D.A. replied that people often fail to read labels and warnings.
We don't eat enough veggies, we don't read labels, and we don't fit in our jeans.
"Obviously, as you get older, you read labels a little better.
"This will prompt people to read labels and ask questions about trans fats," he said.
Hydraquinone, once found in many brighteners, has serious side effects and should be shunned: another reason to read labels.
"People come into our restaurant and read labels and want to know more about what's in what they're eating.
They don't read labels – they're often [eating]colourings, artificial sweeteners, all sorts of nasty additives – and they don't care.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com