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In order to prevent the fouling, a pre-treatment of the raw water needs to be conducted.
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The rural communities in the municipal area previously relied on raw surface waters for their water needs.
Increase in the information about the quality of drinking water for public health and quality of raw water for aquatic life increased the need to survey the quality of surface water (Ouyang, 2005).
This plumbing design that allows boaters to use raw water in lieu of fresh saves the freshwater for more important needs like cooking, bathing and washing dishes.
The water needs of power plants are actually greater than the raw consumption numbers suggest.
Potential hazards need to be identified in order to protect raw water resources.
Experts say raw water may contain minerals, but you can get the minerals you need from a healthy diet — and the risk of harmful bacteria, viruses and parasites is not worth any benefit from trace minerals.
Due to the impaired raw water quality, efficient solutions for drinking water treatment of algae contaminated water are needed.
In light of the increasing interest in development of sustainable potable reuse systems, additional research is needed to elucidate the risks of producing drinking water from new raw water sources.
The average normalized raw water usage for the three IGCC cases increases by about 37percentt due primarily to the need for additional water in the syngas to accomplish the water gas shift reaction and the increased auxiliary load.
Improvements need to be made in order to achieve the recommended best practice of four m3 of raw water for every m3 of beer produced.
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CEO of Professional Science Editing for Scientists @ prosciediting.com