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The product selectivity could be rationalized by the changes in mechanism from dehydration v.s. dehydrogenation as the rate determining step.
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This can be rationalized by the smaller change in the electrostatic energy landscape induced by the −NH2 substituted SAM in the region of the −CN substituted molecules (cf. 4).
The phenomena could be rationalized by the dielectric constant change of a solvent such as water, which is lower at higher temperature and lower pressure, and consequently less efficient in protein solvation.
This dramatic change in the quantum yield can be rationalized by the occurrence of photoinduced electron transfer (PeT), one of the major mechanisms of fluorescence quenching, through electron transfer from a PeT donor to its acceptor in the fluorescent molecule.
These dependencies may be rationalized by the different sample morphologies.
This might be rationalized by the availability of nitro group at carbon (4') for inter-molecular interactions.
It can be rationalized by the formation of electron holes in the 5d-orbitals due to the gold sulphur bond.
This was rationalized by the ability of Pt to dissociate CO.
The formation of products 12 can be rationalized by the pathway shown in Scheme 5.
These results can be rationalized by the dominant structure of ANCH (Fig. 1).
This observation can be rationalized by the engagement of the peptide backbone.
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