Sentence examples for rate of yield from inspiring English sources

However, the global rate of yield gains has slowed.

Breeding research has made further gains in productivity of switchgrass that exceed the historical rate of yield improvement of corn.

The stability of asphalt emulsion affects the growth rate of plastic viscosity of CA paste, and superplasticizer dosage affects the growth rate of yield stress, which both affects the retention ability of good fluidity.

The analysis suggests that the wheat industry experienced a significant increase in the rate of yield gain between 1982, which is shortly before the end of the dictatorship, and 1989, which is immediately following the market liberalization reforms (see Fig. 5).

Results demonstrated that the collector contributes appreciably in augmenting the basin water temperature higher than a simple still case and both couples of distillate amounts and instantaneous efficiencies were respectively (∼2.77 kg/m2, ∼4 kg/m2) which an augmentation rate of yield of ∼ 44.40% and (∼40%, ∼80%) for the passive and active targets.

Initially, we should always give stress on the maximization of the rate of yield rather than on the constraint.

Rates of yield increases for major crops have been trending negatively on a 10-year curve at the very time that global forces of population growth, prosperity, and globalization are putting basic supply-and-demand pressure on our agriculture system.

These relative rates can be expected to fall further if the current absolute rates of yield improvement continue unchanged and/or the current indications of stagnation in yield improvement for some crops in some regions of the world become widespread.

Historical breeding success with maize (Zea mays L). was found to provide a reasonable model for projected linear rates of yield improvement of switchgrass based on documented progress to date.

Lower rates of yield growth would result in a lower bioenergy potential, as shown in Fig. 4, while higher yields would help to increase the bioenergy potential.

Much of the best-suited cropland is already used and rates of yield increases are falling in some regions as they approach limits set by soil and climate [ 38].