Rapid methods for the detection of foodborne bacterial pathogens: principles, applications, advantages and limitations.
Rapid Methods for the Chemical Analysis of Special Steels, Steel-Making Alloys, their Ores, Graphites, and Bearing Metals.
Therefore, there is a need for rapid methods for the assessment of its quality.
Therefore, alternative low-cost and rapid methods are sought to address this issue.
The development of rapid methods characterizing mixed populations composed by multiple S. cerevisiae strains will be instrumental to evaluate the performance of selected strains inoculated in musts.
Thus, rapid methods are available for an early and accurate detection of ff in foods.
These indicators should facilitate relatively rapid methods to assess biodiversity patterns at the forest stand level.
Thus, to reach these targets, highly sensitive, specific, and rapid methods of analysis are necessary.
Recently, rapid methods for molecular detection of MRSA have been developed.
Most recently, rapid methods for molecular detection of MRSA colonization have been developed.
Rapid methods to detect mycotoxigenic fungi could help prevent mycotoxins from entering the food chain.
