Sentence examples for range of wheat from inspiring English sources
Field experiments were carried out during two consecutive years combining a large range of wheat bread commercial cultivars and two levels of inoculation to promote infection of Tan spot and Leaf rust diseases, including a control without inoculation.
The Kumaraswamy probability distribution function is then used to describe the normalised data obtained following First Break milling of a wide range of wheat at different roll gaps under both Sharp-to-Sharp and Dull-to-Dull roll dispositions.
In Australia, the development of wheat breeding lines that combine high-yield with low-∆13C recently led to the release of two commercial cultivars, "Drysdale" and "Rees," both of which provide some yield advantage in the lower range of wheat yields (Condon et al. 2004).
These range differences is caused by the low dSmin range of wheat and perennial ryegrass IRI-like sequences (Fig. 3A).
The pyrosequence assay developed will be a useful tool in the preliminary screening of Gli-A2 frequencies wheat genotypes derived from a wide range of wheat accessions.
The most recent common wheat PstI(TaqI) v3.0 array comprises about 7,000 markers that are polymorphic in a wide range of wheat cultivars.
Therefore, it is likely that the host range expansion of wheat isolates to the new host triticale occurred recently and multiple times at different locations in Europe.
In addition, evidence is brought forward showing that the host range expansion of wheat isolates to the new host triticale occurred recently and multiple times at different locations in Europe.
In addition, evidence is brought forward demonstrating that the host range expansion of wheat isolates to the new host triticale occurred recently and multiple times at different locations in Europe.
MDR650 is also a known source of resistance to leaf rust [ 41] and provides resistance to a range of other wheat pathogens (HCJ and KHK, unpublished).
Changes in chemical composition and nutritive value of fermented whole crop wheat during exposure to air was investigated using a range of maturities of wheat (growth stages (GS) 49 (boot), 71 (seed coat water ripe) and 87 (hard dough)) and levels of urea (0, 20 and 40 kg/t DM) in small scale silos.
