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At the same time the novel chronicles the corruption and greed in a town where the farmers have left the fields to raise meat animals or become butchers.
Citing three anti-whaling nations, he added, "Australia, New Zealand and the United States have vast agricultural lands where they can raise meat -- sheep, cows, kangaroos, whatever -- so they don't have to rely heavily on seafood from the oceans".
Fred Wilklow, who works the farm with his wife, Sharon, and two of their four children, said farmers' markets have helped them diversify, and they now grow fruits and vegetables on 100 acres and also raise meat.
The coyote-evasion advice came from Peggy Atkerson, a Texas barn-cat expert, who represents another cultural quarter entirely: RFD-TV, the 24-hour cable rural network that suggests that what Americans most desire is to ditch the urban prison, move to a town of 20 and raise meat goats.
(Skyrocketing demand for feedstock grain to raise meat for India, China and Latin America's burgeoning middle-class is the other major underlying cause).
I raise meat because I love animals.
Similar(53)
Instead, they make impassioned calls for more "humanely" raised meat.
Here's another interesting piece on tissue engineering as a substitute for conventionally raised meat.
Factory farms have become the dominant method of raising meat in America.
However, steak-eating consumers choosing to eat sustainably raised meat are.
In limited quantities, meat is just fine, especially sustainably raised meat (and wild game), locally and ethically produced dairy and eggs, the remaining wild or decently cultivated fish.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com