Sentence examples for quantity of nutrition from inspiring English sources

Exact(4)

While the rates of overweight and obesity testify to the quantity of nutrition not being limiting in the majority of Western countries, often the nutritional quality remains poor, with malnutrition (e.g., PEM) coexisting with obesity in many countries and even within families (2, 4, 5).

The quantity of nutrition that is provided to intensive care unit (ICU) patients has recently come under more scrutiny in relation to clinical outcomes.

In the early period of life, the quality and quantity of nutrition can let or succeed the normal program, or it is reprogrammed.

With rare exceptions [ 30- 32], workers appear to have the power to enforce their interests because they control the investment into larvae, e.g., though providing the appropriate quality or quantity of nutrition [ 19- 21].

Similar(56)

We're also building the capacity of public-sector health organizations to strategically improve the quantity and quality of nutrition services and counseling countrywide.

It is recognised that the onset and development of disease in adult life is influenced by the quantity and quality of nutrition during the fetal period [1] [5].

Important factors that may contribute to the observed decline in AAM in China include quantity and quality of nutrition, childhood body mass index, physical labor, sanitary standards, general health status, decreased family size due to birth control availability, and pesticide exposure before AAM [ 36, 37].

Therefore, it is not surprising that ICN students reported lower satisfaction with the quantity of their nutrition education, given a decrease in dedicated nutrition time from 28 hours over 14 weeks to 9 hours over 3 days.

Environmental factors affecting tiller initiation include most known to affect plant developmental events, such as radiation quantity and spectral quality, adequacy of nutrition, extent of oxidative stress, and presence of growth inhibitors.

Food security does not relate solely to quantity of food, but also to nutrition and health.

Higher socio-economic status is associated with better utilization of health care services, better access to food of high quality and quantity, better nutrition, improved sanitation and household possessions [ 49, 50].

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