Dimensional analysis of the measurement process gives the physical dimensionless quantities and sensitivity analysis of the measurement process provides the large set of performed model experiments.
Overall, 2-DGE analysis has improved in relation to reproducibility, repeatability and better image analysis, and in this study the limitation related to PMF using MALDI-TOF MS technology, was due to the quantity of the protein spots and sensitivity of the instrument, which played a major role for successful protein identification.
Extensive numerical results are used to show the effects of variations in the material properties and shape parameters of the composite laminates on the response quantities and sensitivity coefficients of natural frequencies.
Spiking of known quantities of the corresponding bacterial mRNAs into the labelling mix allows to estimate the linear range and sensitivity of our arrays.
The above-mentioned analysis recommends the use of stochastic gross profit per day objective and the use of gross profit per day objective plus quantity-and-freight sensitivity analysis of unconfirmed cargoes in case probability distribution cannot be identified for cargo transport demand.
d) If probability distribution cannot be identified for cargo transport demand, then the model can be used along with quantity-and-freight sensitivity analysis of unconfirmed cargoes.
Speed dishonors our food and us, replacing quality and joy with quantity and lack of sensitivity.
Restrictions such as limited template of known proteins, low quantity, and lack of sensitivity of equipment are all impediments that should be overcome before definitive studies can be accomplished [ 15].
r Cf. essay 11. s Seen from the point of view of Gaia theory, for example, life's sensitivity to the quantity and saltiness of water may be the most elemental of all senses (cf. Introduction, p. 12).
This top-down view may have specific implications for research, like when the editors suggest that 'the most elemental of all senses might be life's sensitivity to the quantity and the saltiness of water' (pp. 10 13).
