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The bonding quality was investigated using scanning acoustic microscopy (SAM).
Non-uniformity in process quality was investigated during in-pack thermal sterilization of food products.
The influence of glucose (a drug diluent) on the profile quality was investigated.
The optical quality was investigated using UV VIS-NIR spectrophotometer, and it was shown in FigUV VIS-NIR
Furthermore, the influencing law of heating temperature during preheating and thickening on the forming quality was investigated.
The crystal quality was investigated by means of cross sectional transmission electron microscopy (TEM) and reciprocal space mapping (RS M.
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The influential factors, such as the fuel injection position and quality, are investigated.
Residents' attitude, visiting pattern, greenspace preference, and assessment of neighborhood quality were investigated.
Influences of the variables on the band gap and the film quality were investigated.
After decalcification, dental pulp vasculature and its tissue quality were investigated.
Based on the above analysis, a new model for the assessment of 3D image quality is investigated in this paper.
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