Sentence examples for quality of beverages from inspiring English sources

The electromagnetic characterization of liquids could be of great interest to manufacturing companies, as it could provide information about the quality of beverages.

The main objective of this work was the direct determination of ethanol in traditional fermented alcoholic beverages using mid infrared spectroscopy with partial least squares regression, verifying the robustness of the calibration models and to assess the quality of beverages.

Therefore, the main objective of this work was the direct determination of ethanol in traditional fermented alcoholic beverages with MIR-PLS, verifying the robustness of the calibration models (synthetic samples), to allow an assessment of whether the accuracy and precision of the method is fit for purpose and to assess the quality of beverages.

Although the osmolarity and oral intake were not kept strictly controlled, study participants were asked to try to keep the timing, quantity and quality of beverages as constant as possible during the 48 h collection periods.

'That's correct,' my antagonist said, betraying, I thought, the faintest germ of pride; and maybe even a suggestion of surprise at this non-Basque barbarian's appreciation of the quality of beverage on display.

At still others, the quantity or quality of the beverages served.

As precise and effective genome editing tools for polyploid yeast are now available, we envision that yeast metabolic engineering might open up new research directions for improving brewing yeast in order to ensure product safety as well as to increase overall quality of alcoholic beverages.

The quality of alcoholic beverages in Ghana (especially the traditionally brewed) has been a source of concern for some time (Luginaah and Dakubo 2003).

There are hundreds of different β-glucosidic flavor precursors in plants, and their hydrolysis often enhances the quality of the beverages and foods produced from them (Gϋnata 2003; Esen 2003).

The samplings were conducted in the context of different international projects designed to characterize the quality of alcoholic beverages, including unrecorded alcohol.

For this reason, the purpose of this study was to investigate the volume and quality of the beverages consumed by individuals within the pediatric age range (from 3 to 17 years of age).