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Put the pie straight into the oven for 20-30 minutes, or until it is golden brown on top.
Similar(58)
Mix the three ingredients thoroughly Put the pie shell on a flat surface.
Put the pie crust in the pie pan.
Put the pie in a "pan.
Put the pie pan into the oven for ten minutes.
Put the pie in the fridge to firm up.
Put the pie pans into the preheated oven.
Put the pie dish into the refrigerator for at least 30 minutes.
Put the pie in the oven for 30-35 minutes, or until golden bread.
Put the pie plate onto a tray lined with baking paper.
Put the pie crust in fridge for 30 minutes before baking.
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