Sentence examples for provision fish from inspiring English sources

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This study evaluated how a model aquaculture-managed forest plantation could (1) provision fish and woody biomass; (2) regulate carbon, groundwater infiltration, and groundwater quality; and (3) support nutrient cycling over a two-year period.

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The several sections of the market now handle fresh and frozen meat, poultry, provisions, fish, and fruit.

For centuries, humankind has constructed dams on rivers to control flooding, provide for irrigation and utilize potential energy for power, but generally dams had no or little provision for fish passage.

Before 1920, many of these dams made no provision for fish passage; public pressure as well as efforts by turn-of-the-century cannery owner R.D. Hume led to the installation of fish ladders on the most destructive dams.

The links between freshwater biodiversity and human livelihoods appear to be much more direct than for other ecosystems (e.g. water filtration, nutrient cycling and the provision of fish and other protein).

For instance, the demand for renewable energy and aquatic sports is higher in Germany, while the demand for some provisioning services (fish, honey, wood) and, in particular, space for specific cultural activities is more pronounced in China.

The 2014 dollar depicts a Native American man clasping a pipe while his wife holds a plate of provisions, including fish, corn, roots and gourds.

Away from urban centers, coastal activities provided supporting functions including food provisioning through fishing, shellfish gathering, and agriculture in subsidiary settlements extended back from the coast (Pollard 2008b:271–272; Wynne-Jones 2005 116).

Provision of adequate fish oil in conjunction with adequate energy and protein could theoretically improve outcomes for PFF patients.

We are greatly indebted to PHARMAQ AS, Norway, in particular Bjørn Midttun and Svein Alexandersen for the provision of the fish used in this experiment as well as their help during the collection of tissue samples.

Even among the lay nobility of medieval England, grain provided 65 70% of calories in the early 14th century, though a generous provision of meat and fish was included, and their consumption of meat increased in the aftermath of the Black Death as well.

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