Sentence examples for provide diners from inspiring English sources

Livebookings essentially enables restaurants from all over the world to provide diners with a free online bookings service, manage those reservations and collect valuable customer data.

"We always try to provide diners the option to reserve as early as possible because the demand is so high during dineLA," said Stacey Sun, dineLA director.

In 1924, the Restaurant Owners Associationn toyed with providing diners with printed advice on well-balanced meals "from the point of view of calories".

Many restaurants try to fill this vacuum, but none does it so well as Harry Cipriani, which has provided diners with an almost nostalgic sense of not belonging since 1985.

Mr. Bloomberg and Ms. Quinn agreed on Tuesday that the grading system provided diners with more access to information, but some restaurant owners argued that the grading system was far too blunt and was frequently based on relatively minor issues.

He also looks for other signs that he has provided diners with a good meal at Blue, the seasonal restaurant that he and Bruno Pouget own in Surf City, N.J. — plate passing, for instance, and forks full of food offered to dining companions.

The eateries' private dining rooms cater to various needs, such as supplying full audio and visual capabilities for presentations or providing diners with a phone that has a direct, personal line to contact the bartender about requesting more libations.

Zagat Survey (//www.zagat.com) provides diner-reviews of restaurants for many major cities in the United States, with a few cities from other parts of the world represented, as well (subscription required for complete access).

Bangkok can provide intrepid diners with hours of culinary exploration, but that's provided they know where to go.

The shark won – on the gruesome and emotive statistic that 100 million die each year to provide Asian diners with shark fin soup.

In light of the vivid revelations in the Times' negative review of Guy's American Kitchen & Bar, the New York City Department of Health has announced that it is expanding its rating system to provide prospective diners with a more comprehensive picture of what to expect from a restaurant before they book a table.