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The slender French are only mildly affected by iPhones and Xbox's because they eat much smaller portions (even though they eat a higher proportion of fats).
The proportion of carbohydrates has decreased over time (74% of total calories in 1965 and 55% in 2000) while the proportion of fats has increased (16% in 1965 and 32% in 2000) [ 50].
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They discovered that she possessed "neutral buoyancy" because her "proportion of fat to muscle is perfectly balanced".
There is no magic proportion of fat, vitamins, minerals, fibres and sugar in the diet.
For a really soft, tender crumb, there needs to be a higher proportion of fat than in your standard sponge, and that fat should be butter.
Pastry, stiff dough made from flour, salt, a relatively high proportion of fat, and a small proportion of liquid.
The total used, and the proportion of fat calories to carbohydrate calories used, depend on the time spent exercising, the intensity and the underlying conditioning of your body.
My unscientific observations suggest that Europeans -- particularly the French -- consume a higher proportion of fat in their diets, but they also eat smaller portions and walk much more.
It's quite smoky and very rich, thanks to a high proportion of fat to streaks of lean.
The proportion of fat in these foodstuffs varies from 0.1 percent in white potatoes to 70 percent in some nut kernels.
Fats tend to retard the digestion of other foods; thus, meat with a reasonable proportion of fat remains longer in the stomach, delaying hunger and giving "staying power".
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