Sentence examples for promotion of interaction from inspiring English sources

The requirements include team formation, the storage and retrieval of designs, and the promotion of interaction in the co-creation of designs.

As the social activity for promotion of interaction with local community, a recognition survey on the practical use and material for the robot was carried out among SMEs involved in robotic technology in Kanagawa.

The emphasis is on the positive effects, namely the development of social and soft skills, emotional skills, the empowerment of collaboration with peers, and the promotion of interaction and feedback, findings that are in line with past reviews (Shin et al., 2015; Carenys & Moya, 2016).

The present course had several strengths: 1) Promotion of interactions and collaborations between speakers and participants to develop potential topics for future research projects.

In addition, as a measure of where EvoS Journal lies in respect to the promotion of student faculty interaction, and cross-institution scholarship, EvoS Journal is compared with the CUR listed journals as follows: 1.

N-doped carbon material with proper pore structure, owing to the promotion of the interaction between CO2 molecules and carbon surface, is considered to be more efficient for CO2 adsorption than traditional carbon such as commercial activated carbon with low capacity of 0.89 mmol g−1 and low adsorptive selectivity [17].

The game was created to demonstrate what Bogost felt were the most commonly abused mechanics of social games, such as the promotion of social interaction and monetization rather than the artistic aspects of the medium.

Monocyte CD40 expression also increased, suggesting promotion of the interaction of the CD40-CD40 ligandyadad (from the tumor necrosis factor receptor family), thus affecting another process in the pathway leading to atherosclerotic plaque rupture (19, 20).

In yoghurt production, secondary heating in addition to pasteurization is commonly performed at 90 95°C for five minutes (EFSA, 2009) causing denaturation of whey proteins, and promotion of the interaction between caseins and whey proteins; particularly κ-casein and β-lactoglobulin.

However, his account of multiculturalism is not incompatible with the promotion of intercultural interactions.

However, improved crystallinity, ordering and altered unit cell dimensions especially with heat treatments of the binary mixtures indicate the promotion of favorable interactions among carrageenan helices in the presence of urea.