Sentence examples for promoting intake from inspiring English sources

To that end, state and federal public health officials have invested considerable effort in promoting intake of traditional foods among Alaska Natives, while defining safer methods for food storage and preparation (5, 12 ).

Accordingly, traditional feeding practices include strategies intended to soothe infant distress and promote intake, growth, and health such as use of feeding as the first response to crying and other distress, offering preferred foods, promoting intake in the absence of hunger, offering large portions, coercing children to eat beyond satiety, and providing palatable, preferred foods [ 52- 54].

Finally, a pilot intervention was conducted with four to five year-old children (n = 16) to demonstrate the efficacy of using licensed (spokes) characters to package and promote intake of fruits and vegetables.

Integrated approaches that promote intake of a balanced diet and increased physical activity to both underweight and overweight children would be more cost-effective than separate strategies for underweight and overweight children.

Global research efforts to identify and promote intake of culturally-acceptable high-quality staple foods could be crucial in preventing diabetes.

Media and cultural messages which model and recommend healthful practices (e.g. advertising which promotes fruit and vegetable intake) tend to promote population health, while media and cultural messages which model or promote behaviors ill-conducive to health (e.g. advertising which promotes intake of foods high in fats and sugars) tend to undermine population health.

A high soft drink intake may promote, whereas intake of cheese may reduce risk of the metabolic syndrome (MetS), but will cheese intake blunt the soft drink versus MetS association? Cross-sectional study.

In this review, we discuss how, in addition to promoting energy intake, endocannabinoids control lipid and glucose metabolism in several peripheral organs, particularly the liver and adipose tissue.

In addition, hedonic signaling via olfactory, taste, visual, and tactile senses are also important in promoting food intake.

Prevention strategies for iron deficiency and maternal anaemia include nutritional education, promoting the intake of iron and folic acid supplements, and food fortification [ 13].

To achieve the recommended daily milk and dairy products serving consumption, family involvements in any programs that specifically address emotional and practical support for promoting daily intake of milk and dairy products among adolescents are suggested.