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maximum specific production rate of product P i. maximum specific transformation rate.
specific uptake rate of sugar S i. specific production rate of product P i. synthesis rate of ATP.
Production lot size of product (p) in time period (t).
Variables: Continuous Variables: (v_{p,t}) Production lot size of product (p) in time period (t).
Compute the inner product p = akT v0.
Unit cost of subcontracting product (p).
Similar(14)
Known concentrations of ALP product (p-nitrophenol) were prepared with the dilutions ranging from 0 to 250 μM.
However, formation of the citral oxidation product, p-cymene was greater in the GA- than WPI-stabilized emulsion at pH 3.0 and 7.0.
The current signal was generated by the oxidation of the secreted enzymatic product p-aminophenol on electrode's surface at 100 mV vs Ag/AgCl.
CL is strongly inhibited by its product p-HB; for this reason activity and inhibition measurements were analyzed by both initial rate and progress curve methods.
Phytase dephosphorylates p-aminophenyl phosphate (pAPP) and the level of phytase was quantified by electrochemically reducing the intermediate product, p-aminophenol (pAP).
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