Sentence examples for procurement and consumption from inspiring English sources
As the name suggests, the Burger Club is dedicated to the procurement and consumption of the finest burgers New York City has to offer.
Most likely, any variations point to the reformulation of landscape practices related to the procurement and consumption of forest resources.
With this article we intend to explore a theoretical and methodological approach to energy procurement and consumption in prehistoric households through the archaeological record.
An important theme in the class is the procurement and consumption of energy, considered in the broadest sense, including energy provided by food and muscle, as well as energy provided by machines and fossil fuels.
Procurement and consumption by the United Nations, The World Bank, The IMF, the OECD, by other multilateral institutions and by every government should and must be exemplary and be aligned with its policies to eradicate poverty and defend the Convention of the Rights of the Child and the human rights of all, in all corners of the planet.
The social, cultural, spiritual, nutritional and economic benefits of these foods and their preparation, procurement and consumption are important in the maintenance of First Nations culture as indigenous relationships to the land are based in cultural practices [ 10].
We will also conduct experimental studies to understand how certain methods of food procurement, preparation, and consumption can be recovered archaeologically.
ACMS would help SEC's supervisors to monitor the Procurement, supply and consumption of construction materials.
Formative research provided the knowledge to contextualise the design of the study in accordance with socio-cultural aspects, felt needs of the community, and the ground realities associated with existing dietary procurement, preparation, and consumption patterns.
It was possible to design a cluster-randomized intervention trial for dietary behaviour change, taking into account the socio-cultural context, the felt needs of the community, and the ground realities associated with existing dietary procurement, preparation, and consumption patterns.
Personal income and consumption increase.
