Your English writing platform
Free sign upSuggestions(5)
Exact(1)
This synergistic effect opens the possibility to design UV combined processes for the pasteurization of liquid foods with high absorptivity.
Similar(59)
The typical processing conditions for the pasteurization of fruit juices include heating to 77 °C (171 °F) and holding for 1 minute, followed by rapid cooling to 7 °C (45 °F).
The campaigns for the pasteurization of milk and eradication of bovine tuberculosis were the practical outcomes of evidence-based research.
The pasteurization of commercial brews limits this risk significantly, though the process renders any probiotic properties of the drink inert.
When the pasteurization of milk became compulsory, Malta fever almost disappeared from the island.
These results may be used for the pasteurization process of A. barbadensis Miller in industry.
We proposed a system for the PEF pasteurization of milk, in which a preheating unit and postholding unit were incorporated.
Then this computer program was used to simulate the heat transfer processes during hot water pasteurization of frankfurters.
The objective of this research was to develop methods for simulating the heat transfer process during pasteurization of frankfurter in single layer packages by hot water immersion to inactivate Listeria monocytogenes.
For example, the pasteurization process for fruit juices is aimed at inactivating certain enzymes such as pectinesterase and polygalacturonase.
Using the ProSimPlus utilities (control units) an objective function was set up in order to optimize the process design and the process operation of the milk pasteurization process.
More suggestions(1)
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.
Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com