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The people were agriculturalists whose primary grain was millet.
American whiskey is all about corn and rye; malted barley, the primary grain in the Scotch variety, traditionally plays a minor role in bourbon recipes.
Despite the difficulties of densification, HIP-treated LLZ can be prepared as a transparent ceramic pellet because of its ~200 μm primary grain size, and its conductivity is improved by its increased density (>99%).
Nano-sized Li4Ti5O12 powders with high dispersivity were fabricated by a sol gel process using P123 as surfactant, which exhibited much better high rate performance towards Li+ insertion/extraction as compared to the densely aggregated Li4Ti5O12 particles although the primary grain sizes of both samples were almost the same.
Further investigation by scanning electronic microscopy (SEM) revealed that the α-Fe nucleated first at the primary grain boundaries and grew towards the grain interior with a lamellar bainitic-like structure, which was different to the homogeneous precipitates of γ′-Fe4N and α-Fe inside the grains.
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Wheat is the primary cereal grain with about three-quarters of grain products made of wheat flour and many dishes use indigenous ingredients, such as turkey, venison, potatoes, sweet potatoes, corn, squash, and maple syrup which were consumed by Native Americans and early European settlers.
Wheat is the primary cereal grain used for food in most Western countries, while rice provides about half the food calories for up to half of the world's population.
Gould et al. (2010) indicated primary grain-coating chlorite was formed by ferruginous flocculent precipitates above the sulfate-reduction zone.
The formation of primary grain-coating chlorite is similar to the formation process of oolitic lime, which requires highly hydrodynamic conditions and for grains to constantly adsorb flocculent precipitates from the water (Yao et al. 2011).
Although compensation effects, i.e., negative correlations, are often observed between grain size and grain number [1, 30, 55, 58, 67], one example of a primary grain-number-regulating QTL, Gn1a, was found to be a regulator of grain yield per plant [3], indicative of a useful locus for increasing grain productivity.
Close inspection of the TEM images confirms that these clusters are composed of small primary grains.
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