Sentence examples for preventable increase from inspiring English sources

Exact(1)

While there are no surefire ways to prevent all cases of adult scoliosis, certain conditions that are preventable increase the chances it will develop.

Similar(59)

The morbidities that were deemed avoidable or possibly preventable increased from 56 to 66 per 1000 patients treated (P = 0.017).

As the burden of chronic diseases and 2-week prevalence increases, there are substantial but preventable increases in morbidity and mortality.

Should these preventable fires increase as projected, their size and inability to be controlled will escalate the number of people exposed to toxic smoke and the length of time they are at risk.

Seminal research conducted in United States facilities has shown that the odds of both failure to rescue and preventable mortality increase as additional patients are assigned to a nurse and in poor environments of care [ 96, 97].

When taking into account all 14 lifestyle and environmental risk factors analyzed in the study, the number of cancer cases attributed to preventable circumstances increased to an amount closer to 135,000.

It could be shown that the risk of avoidable admissions and preventable complications increases dramatically with the number of chronic conditions [ 4].

The excess LOS (5.6 days to 16.8 days) and consequently the excess costs (€2979 to €6649) of preventable AEs increased when the impairment or disability was more severe (Table 4).

A recent study from Viet Nam reports vitamin K deficiency as a major problem in the region around Hanoi [ 32], a problem that is preventable by increased knowledge and use of Vitamin K prophylaxis.

There is accumulating evidence that mental illness is at least partially preventable, with increasing recognition that its antecedents are often found in infancy, childhood, adolescence and youth, creating multiple opportunities into young adulthood for prevention.

In their estimates of 'preventability' of colorectal cancer in the UK in 2002 (WCRF, 2009), an estimated 12% of colorectal cancer was stated as preventable by increasing fibre intake to 30 g per day, based on the effects estimated by Park et al (2005): a relative risk of 1.14 for an intake of ⩽10 g per day relative to ⩾30 g per day.

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