Sentence examples for preserve the functionality from inspiring English sources

Alterations in dendrite complexity occurring during development might induce structural or functional compensatory mechanisms at the synaptic level in order to preserve the functionality and computational power of the postsynaptic neuron (Kolb et al., 1997; Dieni and Rees, 2003).

This is predominantly an exercise in necessity; only those dimensions that must be tightly controlled, to preserve the functionality of the component, should be toleranced.

Here, we describe our experience with a leukapheresis cryopreseration program that has been able to preserve the functionality of cellular subsets and that provides the sample numbers necessary to run an external proficiency testing program.

In this study, thus, a hypothesis was tested that the modulation of the cytoskeletal structure of cells embedded in the extracellular matrix (ECM) can mitigate the freezing-induced changes of the functionality and can reduce the amount of CPA necessary to preserve the functionality of ETs during cryopreservation.

We cannot afford to stand still as threats to our ocean increase and the window to preserve the functionality, resiliency and vitality of the ocean closes.

This addition to Staufen has been shown to preserve the functionality of the protein retaining normal localization and leaving the posterior localization of osk unaltered.

the propagation of design modifications preserving the functionality and the coherence of assembly model is demonstrated.

LANDIS-II builds upon and preserves the functionality of previous LANDIS forest landscape simulation models.

The methodology guarantees that the new code preserves the functionality and the number of execution cycles of the original design.

Our methodology is based on replacing the original controller with a redundant (higher dimensional) controller that preserves the functionality of the original controller while enabling error detection and correction.

Evolving evidence on the importance of carotenoids in improving health has resulted in high interest in finding efficient ways of incorporating carotenoids into food products, while preserving the functionality of carotenoids.