Sentence examples for presenting a diet from inspiring English sources

Exact(1)

This enzyme catalyses the first oxygenation step in sterol biosynthesis, a pathway identified earlier as presenting a diet × genotype interaction [ 12].

Similar(59)

In nutrient balancing assays - where flies were deprived of either sugars or proteins for three days and then were presented a diet that provided a choice between sugars or protein - flies selectively consumed nutrients that were lacking in their previous diet, thus regaining nutrient homeostasis.

But when Scorca cheerfully announced that "the days of old-fashioned, imitative grand opera are really done" — by which he means the days of most large companies presenting a regular diet of classic, large-format 19th-century opera in the old stand-and-sing style — serious opera lovers may get nervous.

Campbell, a nutritional biochemist, was working with the National Institutes of Health in the 1970s and 1980s and was presenting a paper about diet when he realized he needed a phrase his colleagues would both understand and not immediately shoot down.

The terrestrial TV stations and daily newspapers present a constant diet of pro-coup propaganda.

Cod presents a wider diet range, feeding on many prey items varying along the Norwegian coast (Svåsand et al. 2000).

A previous study has already focused on hepatic cholesterol and lipoprotein metabolism [ 12], which was shown to present a significant diet × genotype interaction, while here we will present more broadly the effects of the factors 'diet' and 'genotype'genotype

To our knowledge, this is the first study presenting a comprehensive description of the diet and its relation to cardiovascular risk in adolescents from a LMIC.

Self-love and feeling good, so you can enjoy life to the fullest, should be the motivations for making healthy changes presented by a diet.

It is now clear that when animals are presented with a diet devoid of a single essential amino acid, the GCN2/eIF2α pathway is activated in several tissues.

Feathers present a nutritionally challenging diet because they consist mostly of keratins, which are difficult to digest and have amino acid compositions that are markedly biased [ 10].

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