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Therefore, the decrease in C∞ values, coupled with unchanged k values, for the retrograded preparations relative to the gelatinised starch, seems to provide evidence that retrograded starch is inert to α-amylase action over the time scale of the experiment.
Gene expression analysis confirmed that, upon induction to differentiate into SMCs, mRNA encoding SMC differentiation markers (α-smooth muscle actin [αSMA], smooth muscle myosin heavy chain [MHC] and Smoothelin) were increased in the HGPS and normal SMC preparations, relative to the SKP-sphere cultures (Fig. 4B).
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They can be synthesized by a wide variety of methods, and because of their ease of preparation, relative stability, and high reactivity, they are nearly ideal chemical intermediates.
The developed GOx-SME-GA biosensors were characterized by good reproducibility of biosensor preparation (relative standard deviation (RSD)—18%%), improved signal reproducibility (RSD of glucose determination was 7%%), and good storage stability (29 % loss of activity after 18-day storage).
The results of this hybridization showed no gene to be 2 fold up regulated in either preparation relative to the other.
Alternative to synthetic antidepressant drugs, the population uses some phytochemical preparations with relative success.
We have previously shown that in nucleoid preparations, the relative resistance of a given loop-DNA sequence to a limited concentration of DNase I is directly proportional to its proximity to the NM anchoring point.
In case of CLEA preparation, the relative activity obtained with the addition of heptane was slightly less than that of CLEA's without additives.
The addition of SDS showed remarkable enhancement of 2,6-DMP oxidizing activity of A. chroococcum crude extracts and A. bisporus PPO up to 135%, whereas activity of P. cinnabarinus PO preparation was relative unaffected by the addition of 2 mM SDS (Figure 3).
With increasing reduction time in the process of the sample preparation, the relative intensity of the down field peak is increased from 0.17 (20 min reduction time) to 0.53 (20 h reduction time), although that of the up field peak stays almost constant.
In this study, because affinity enrichment was incorporated into the sample preparation, the relative abundance of the proteins determined by spectral counting can be misleading.
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