Sentence examples for preparation age from inspiring English sources

In [24], it is reported that water content in membrane is influenced by the procedure of membrane preparation, age of the membrane (i.e. time in service), relative humidity and membrane water activity, and stoichiometric ratio of the supplies gases.

While these reports may be true, efficacy will be highly variable depending on the preparation, age, storage method, phenotype, and genetics of the parent plant.

For the shift assay involving GFP-expressing B. pseudomallei (Ooi and Nathan, in preparation), age matched Glp tnt-3(aj3) mutant worms fed on GFP-expressing B. pseudomallei (R15-GFP) for 6 hours were washed off from the bacterial lawns with M9 buffer and seeded on plate containing E. coli OP50 with 200 µg mL−1 tetracycline.

Poor uptake of research in clinical practice has largely been attributed to individual characteristics such as a practitioner's inability to understand research (a lack of research skills and inadequate educational preparation), age, or attitude toward research [ 15- 17].

These issues may be caused by a variety of factors (e.g. consistency of chemical reactions during sample preparation, age of the sample, skill of the experimenter, differential illumination in the microscope, etc).

For naïve tadpoles at stages 48 49 the preparation age did not affect any of the variables we measured, and none of the variables were affected by the time of day at which cells were recorded.

The Cu2Ag2O3 catalyst demonstrated appreciable activity and a relationship with preparation ageing time was observed.

9 19 The Dietary Strategies for Healthy Ageing in Europe (NU-AGE) study was a randomised controlled multicentre trial of healthy, independent older people (without frailty, heart failure or serious chronic illness) responsible for their own shopping/cooking/meal choice and preparation aged 65 79 years (http://www.nu-age.eu).eu

To verify whether CML was a major component in our AGE preparation, we prepared AGEs by incubation of bovine serum albumin (BSA) with glucose 6-phosphate for 6 8 weeks at 37 °C and then performed immunochemical characterization using a monoclonal antibody targeting CML adducts.

The chromosomal preparations, aged for two days at room temperature, were denatured by heating at 70°C for 1 min in 70% (v/v) formamide/2X SSC (pH 7), dehydrated in a cold ethanol series, and air dried.

Therefore, different formulations of garlic preparation including aged garlic extract (AGE), dehydrated garlic powder, garlic oil and garlic oil macerate was developed [ 9].