Sentence examples for practices and processing from inspiring English sources

Contextually, olive-oil production has switched from low yields and low-input cultivation to a capital-intensive farming system involving innovations in both agricultural practices and processing techniques.

Sep. 24, 2009 Brian Bussey Named Associate Director for Trading Practices and Processing in Division of Trading and Markets.

The chemical composition of green coffee mainly depends on the variety of the coffee, although slight variations are possible due to agro-climatic conditions, agricultural practices, and processing and storage.

And surely, given the huge volumes carbon dioxide emitted by industrial agriculture and the vast amounts of water it uses, we should use a broader measure when deciding where to buy food from, looking not at distance traveled but at the environmental sustainability of the farming practices and processing techniques used to produce it.

The composition of some natural ingredients (including toxins) can vary with genotypic and phenotypic variation, geographic origin, weather, harvesting practices, and processing conditions (Betz et al., 2011), and may occur in food independently of manufacturing practices.

I'm only using this high flung academic-speak to illustrate that Brigette uses these approaches to teaching archival practice and processing.

Small mammals and birds are killed by machinery again at harvest time, and even more are killed by pest-control practices in granaries and processing plants before the vegetables get to market.

Variation in testing methods would also suggest differences in practices for handling and processing specimens, which would, in turn, affect recovery and detection of Campylobacter spp. We conclude that variation in practices likely influences surveillance-based data; however, the extent is unknown.

Grape musts can contain different amounts of thiamine (from 150 to 750 μg/L) depending on grape varieties, agricultural practices and grape processing methods [ 4].

You can talk with the farm stand workers to learn about the farm's growing and processing practices.

A second interview, conducted 2 weeks later, sought additional information on illness in other family members and on deer handling and processing practices.