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Slowly pour cake batter into the center of the cake pan while scraping the inside of the mixing bowl with the rubber spatula.
Pour cake batter into the prepared baking pan.
Pour cake icing over the top layer of graham crackers.
Pour cake batter into a 9 by 13 inch glass baking dish coated with cooking spray.
Pour cake batter into the tin foil cups and leave the top of the cup open so your cake can breathe, having the top open is very important for your safety!
Similar(55)
The bliss of licking drippy, sweet things off the mixing spoon after she had stirred pudding or poured cake batter into a pan was often mine.
Open your cake box, and bring the bowl out, and pour the cake mix into the bowl.
Place the prepared tin into the oven for a few minutes, then pull it out and pour the cake batter into the hot tin (this gives the cake crispy edges).
With the cake ring resting securely on the parchment-lined baking sheet, pour the cake batter into the pan.
Cool and pour into cake pan with broken pecans.
Stir until smooth, and pour into cake pan; allow to cool slightly.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com