Sentence examples for potentially as a consequence of from inspiring English sources

Finally, the OPCs in chronically demyelinated lesions in MS50 and mouse models29, fail to upregulate lipid synthesis and differentiate, potentially as a consequence of an imbalance in signalling, as previously hypothesized4.

This coordination is selectively disrupted in a rat neurodevelopmental model of schizophrenia: fragmented NREM sleep and impaired slow-wave propagation in the model culminate in deficient ripple-spindle coordination and disrupted spike timing, potentially as a consequence of interneuronal abnormalities reflected by reduced parvalbumin expression.

In addition, productivity improves with age [38], potentially as a consequence of more efficient chick provisioning [39] with more energy-rich prey [40].

The occasionally punctate pattern of LC3 staining under basal conditions may indicate that the lentiviral overexpression system may induce more basal autophagy, potentially as a consequence of ER stress and an unfolded protein response [42]; [42].

Chloroplast genomes of members of Orobanchaceae show gene order rearrangements, high evolutionary rates and gene losses, potentially as a consequence of parasitism in this family.

This may suggest a less fine tuned host manipulation in Brazil, potentially as a consequence of a wider height range of appropriate growth conditions.

This value can be used to estimate the fatalities that would have potentially happened as a consequence of increased exposure of society due to exponential population growth.

This link could potentially arise as a consequence of read trimming.

Only 2/20 (10%) cell lines showed homozygosity which could potentially be as a consequence of LOH.

SMIs may be evaluated by examining the effect on health outcomes that potentially change as a consequence of better self-management.

However, it is interesting to note that, at Tc,Max, amino acids used as anaplerotic contributors to the TCA cycle (i.e., glutamate and the branched-chain amino acids leucine, isoleucine, and valine) were increased and amino acids potentially synthesized as a consequence of glycolysis were decreased (serine, alanine, and threonine) (Additional file 5).