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Not too long ago, a chef's career started with a pot washing job or waiting tables at weekends.
If your camp site does not have a pot washing facility, take a bowl to wash your pots in straight after you have finished your meal so that animals and insects are not attracted to dirty dishes around your tent.
When you have finished cooking, wash your dirty pots in a bowl or put them in a bowl and take them to a pot washing area if your camp site has one of these.
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Between chimney pots, washing lines and slumbering cats, there are glimpses of the beautiful, orderly streets of the city centre and parkland around the Holburne museum and Kennet and Avon canal.
Before each application of nutrient solution, the outer pot was removed and the inner pots washed with 150 mL of nutrient solution, in order to avoid salt accumulation.
Martin Holtby, 78 and his partner Pat Dyson, 73, realised something was amiss when they spotted their post had been moved, food had been cooked and pots washed up.
It is the second stint on the pot wash that breaks me.
The pot wash area consists of pallets covered with mesh over a makeshift drain that flows into the main thoroughfare.
He puts me to work alongside Kwadjo, also from Ghana, on the pot wash: two sinks in a small enclosed space up some stairs from the main kitchen.
An apprenticeship scheme would be useful; working a Saturday in pot wash to begin with, with the option of additional training to become a chef and build a career should they choose to.
You can also use a leftover plastic plant pot or a terra cotta pot (wash them before adding clean soil), or use a real basket.
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