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We embarked on our lard exploration by starting small, using a teaspoonful of Faicco's product instead of olive oil to make a pot of popcorn.
It made a clean pot of popcorn, no kernels burned to the bottom, it didn't leave too many old maids.
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Inside the storefront on Wednesday the lights were dimmed and the audience passed around metal cooking pots of popcorn as they watched a series of short films and trailers.
And that's a lot of popcorn.
So you must end up eating a lot of popcorn.
Place one or two kernels of popcorn into the pot, then place the pot onto the burner.
Note: though tubs of popcorn and pots of fizz are on sale, you cannot take these into the older auditoriums.
Many different flavors of popcorn can be used here.
Pour 1/3 cup of popcorn kernels into the pot and stir them around so they're coated in the syrup mixture.
A bucket of popcorn has a lot to answer for.
Cheesy popcorn may not taste good, but other kinds of popcorn, such as caramel corn or chocolate can be delicious.
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