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This is not only due to limited capacity, but also because the 'popularisation' of research has been perceived to be in conflict with the norms and standards of science [ 57].
The popularisation of nutritional science research often involves inferring a strong degree of certainty as to the effects of diet [ 41, 42], and this process was clearly visible in MH's advice.
End of research.
The pace of research quickened.
Responsible conduct of research.
Do lots of research.
Do a bit of research.
Include plenty of research instruction.
Do a lot of research.
The popularisation of the Michelin star.
It is the first detailed popularisation of this crucial shift in thinking.
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