Your English writing platform
Free sign upExact(5)
Plain baking soda: Probably the easiest alkaline wash to make, it lends a mild tang, though the pretzels are not as crisp or thin, and there is little to no sheen.
Buy several pounds of plain baking soda.
Plain baking soda is not Moonsand, it needs some sort of heavy liquid.
If you or someone else is sensitive to smells, use plain baking soda instead.
The best way to do this is to use plain baking soda and water, and brush the terminals with an old tooth brush to remove the corrosion.
Similar(55)
This is the heartland of the northern plains, baking hot in summer, watered by the now-polluted Ganges and Yamuna rivers.
A dusting of plain old baking soda also combats both wetness and odor, said Dr. Altchek, who recommended that men who experience regular discomfort switch to more breathable all-cotton boxer shorts, take frequent but short showers and dry off thoroughly afterward.
There is the age-old ruse of hiding them in plain sight by baking the spinach purée into the banana bread.
malt extract 150g light muscovado sugar 100g black treacle 2 tbsp plain flour 250g baking powder 1 tsp salt a pinch prunes 100g, stoned weight eggs 2 black tea 125ml sultanas or raisins 100g To finish: a little more malt extract You will also need a deep, rectangular cake tin measuring 20x9cm (measured on the base) lined with baking paper.
Makes six large muffins Ingredients 190g plain flour 2tsp baking powder 75g golden caster sugar Pinch salt 120ml yoghurt 1 egg 60g melted butter, cooled 220g fresh raspberries 20g granulated sugar, for the tops of the muffins Equipment Mixing bowl Measuring jug/second mixing bowl Fork Spatula Large muffin tray Muffin papers Skewer 1. Preheat the oven to 210C.
(serves 8) 2tbsp instant coffee 100g walnut halves 225g butter, at room temperature 225g soft, light-brown sugar 4 eggs, beaten together 225g plain flour 3tsp baking powder 1/4tsp salt Milk, optional For the icing: 2tbsp instant coffee 165g butter, at room temperature 425g icing sugar 1/4tsp salt 4tbsp double cream Mix the coffee with 1tbsp boiling water, and then leave to cool.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.
Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com