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A Great Malted 3 scoops (about 8 ounces) vanilla ice cream, slightly softened (aficionados claim the ice cream should be vanilla regardless of the flavor of the syrup) 1/2 cup 1percent, 22 percent or whole milk 1/4 cup chocolate, strawberry or any flavored syrup 2 tablespoons malted-milk powder, or to taste 1/2 teaspoon vanilla extract Pinch nutmeg or whipped cream, optional.
Banana Bread Pudding With Maple Syrup Total time: 1 1/2 hours, plus cooling 1 1/2 tablespoons unsalted butter 3 1/2 cups 1-inch cubes stale or lightly toasted brioche or hallah 1 2/3 cups milk 1/3 cup maple syrup Pinch nutmeg 2 eggs, lightly beaten 1 1/2 cups diced banana (about 2 bananas, not too ripe) 1 tablespoon brown sugar 3/4 cup heavy cream, whipped.
Pinch nutmeg.
Pinch nutmeg. 2 1/2 cups cream.
BECHAMEL SAUCE. 2 cups milk 1/4 cup (1/2 stick) butter 1/3 cup plus 1 1/2 tablespoons flour Salt and pepper Pinch nutmeg.
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The customary pinch of nutmeg in the bechamel here becomes an inspired combination with the nutty sweetness of the cheese.
Place flour in a large bowl and season to taste with salt, pepper and a pinch of nutmeg.
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