Exact(2)
The pen area per pig increased gradually after seven days p.i. due to the necropsy schedule, which might have decreased the number of circulating bacteria.
The expression level of GH in Bama pig increased with ca 3.23-fold, up to 100384.4 RPKM at BM4, and then decreased to ca 0.84-fold at BM6, and similarly in Tibetan pig.
Similar(58)
Thus, feeding a Saccharamyces cerevisiae fermentation product to weaned pigs increased the pro-inflammatory cytokine response to an LPS challenge.
The probability of elimination of T. gondii from finishing pigs increased with a decrease in the number of cats and a decrease in oocyst-survival time.
The results of the model showed that as the finishing pigs increased in size they have the potential to be subject to increasingly poor indoor air quality, during the winter months.
All pigs increased in body-mass between scans.
From 1992 1998, production of weaning pigs increased from 18.4 million pigs to 27.1 million pigs [ 34].
Production of weaning pigs increased from 18.4 million in 1992 to 27.1 million in 2008.
Specifically, virus survival and transmission among guinea pigs increased monotonically with a decrease in AH.
The frequency of isolation of ExPECs from diseased pigs increased from 3.1% in 2004 to 14.6% in 2007.
For every increase of 20 pigs at a fair, the odds ratio of IAV infection in the pigs increased by 1.27 times (Table 2).
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