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pH variation.
Total phosphorus dynamics was found to depend by pH variation.
It is noteworthy that, the pH variation of the conservation solutions has been monitored during tests.
The surface potential and pH variation was followed on the Cu-PS surface during MB-discoloration.
The phenol conversion, TOC consumption, the intermediates and the pH variation with time have been determined.
In addition, pH variation (the recovery of alkaline solution) was investigated.
And the high temperature resistant pH electrode was used to monitor the pH variation during pectin extraction.
The formulated emulsion can be cycled between stable and unstable 3 times upon a simple pH variation.
Fatty acid proportions were influenced by the level of rumen pH (β1) or the rumen pH variation (β0), or both.
In experiments with low ionic strength groundwaters (<0.01 mol L−1), pH variation is the main control on sorption.
Moreover, the pH-responsive PDA vesicle matrix endowed the designed system with a controlled release property upon pH variation.
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