Sentence examples for perspective holds from inspiring English sources

One perspective holds that the strict adherence to rules restricts the ability of a bureaucracy to adapt to new circumstances.

Agriculture has often been conceptualized narrowly, in terms of specific combinations of activities and organisms wet-rice prorganisms wet-ricewheat farming in Europroduction ranching in the Asiaicas, and the like—but a more holistic perspective holds that humans are environmental engineers wheatisrupt terrestrial habitats in specifarmings.

The prevalent perspective holds that human consciousness is itself a historical product, and that it is an important part of the historian's work to piece together the mentality and assumptions of actors in the past (Pompa 1990).

On the one hand, we verified that the responsiveness of the proposed transceiver is such that the uplink and downlink channel reciprocity from the medium perspective holds in the considered scenario.

The common perspective holds that the only advantageous and sustainable way for a country to develop and become part of the capitalist production system is by finding a way to consolidate its own capacity for technology development and innovation (Olwan 2013).

This perspective holds that climate change will primarily amplify known public health stressors, which affect vulnerable populations most dramatically.

Biocentrism, ethical perspective holding that all life deserves equal moral consideration or has equal moral standing.

"Going into the global credit crunch, the perspective held by the agency was that Greece had a relatively low rating," she said.

Given the choice between action A and action B, action B is always preferable from an individual's perspective, holding everybody else's actions constant.

Nike suggested that this was because the Chamber "has not represented the diversity of perspective held by the board of directors," and in another interview said that the board didn't actually make the final decisions on climate policy.

This perspective held sway in French kitchens until the 17th century, when a population boom led to the expansion of suburbs outside Paris, thereby driving the moneyed families who had once spent summers in the city's immediate environs to seek bucolic escapes in the countryside proper.