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On the other hand, the Kolb's learning style could identify student's preference for perceiving and processing information.
Perceiving and processing these two complex acoustical signals rely on a hierarchical functional network distributed throughout several brain regions within and beyond the auditory cortices.
The idea was that shorter F0-based pitch sections in combination with probably stronger truncations of F0 movements by the target sibilants (cf. [24, 72]) would create ideal conditions for perceiving and processing the aperiodic pitch impressions of the target sibilants in terms of hypothesis 2 (a) and (b).
The retina is a part of the central nervous system (CNS), perceiving and processing visual information.
Remember, the female brain has more connections between the two hemispheres, and we have 11percentt more brain cells in the area of the brain called the planum temporale, which has to do with perceiving and processing language.
In general, the learner's characteristics can be linked to the so-called learner's learning style (which is a part of the learner model) to provide the instructor with extensive knowledge about the learner's characterization in perceiving and processing information.
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The results of applying the REST constraints to information processing elements, like data analysis algorithms, leads to a change in the way of thinking, modelling, implementing, and perceiving data processing.
Learning style is personal characteristics of students which determine their preferences in perceiving the environment, processing information and communicating to their environment and reacting to it.
Therefore the present study sets out to examine the relationship between various quantitative measures of eating capability (EC) and perceived difficulty of processing foods and gels varying in hardness in older adults.
This theory states that people perceive information before processing it and that format/layout can influence a person's ability to process information at both the perception and cognition level.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.
Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com