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Takashi serves a dark-red pepper paste to go alongside the food.
A piece of flash-marinated mackerel was no match for the surrounding kimchi and pepper paste.
Nduja is a fearsomely hot, spreadable pork and roasted red pepper paste.
Korean barbecue is tucked into lettuce leaves with daubs of red pepper paste.
"Some drivers have nowhere to go," Mr. Mundy said, spooning pepper paste into his soup.
Whisk in the red pepper paste, puree and saffron and set aside.
Similar(7)
Kochujang, a sweet Korean hot-pepper paste, is one possibility, as is its cousin ssamjang, a fiery soybean paste.
Admony makes her own harissa, a Tunisian chile-pepper paste that spices up Taïm's most popular falafel.
— Jeff Gordinier The Awl: In search of lost tang, a Korean-American recalls his most Proustian encounters with gochujang, the thick hot-pepper paste.
Given to adults accompanied by cold lager, cucumber kimchi and a pot of the fermented Korean hot-pepper paste known as gochujang, they can rise to higher planes.
One Saturday morning a few weeks back, he took some homemade spicy red-pepper paste that he got from some friends from Pantelleria.
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