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Exact(25)
Repeat with the other pastry sheet.
Divide each pastry sheet in half, and place 2 half-sheets on floured board.
Prick all over with a fork and transfer the pastry sheet to the prepared baking tray.
Cut each filo pastry sheet in half to make 2 squares.
Makes around 10 1 x 320g puff pastry sheet 100g steamed or roasted butternut squash, pureed 100g cheddar cheese, grated 1 Preheat the oven to 200C/400F/gas mark 6. Unroll the pastry sheet.
The second pastry sheet (which will form the top of the pie) can be rolled out to 23 x 33cm.
Similar(34)
They're making böreks – thin pastry sheets that can be stuffed with sweet or savoury fillings.
Work with 2 filo pastry sheets at a time, keeping the rest covered with a tea towel to prevent them from drying out.
Stack 20 of the pastry sheets, sprinkling cornstarch in between each layer.
The thin, crackly, fried pastry sheets filled with a schmear of seasoned mashed potato get their spark from an addictive tart green chile chutney served alongside.
Note: You can substitute prepared puff pastry sheets for homemade dough if desired (1 sheet of puff pastry for each 20-layer sheet of homemade dough); bake at 375 degrees and omit brushing the puff pastry with melted butter before baking.
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